克氏原螯虾对配合饲料感知能力的研究
Ability of Red Swamp Crayfish (Procambarus clarkii) to Perceive Formulated Feed
投稿时间:2021-06-06  修订日期:2021-08-29
DOI:10.15928/j.1674-3075.202106060177
中文关键词:克氏原螯虾  感知能力  觅食行为  食物间隔距离
英文关键词:Procambarus clarkii  perceiving food ability  foraging behavior  food spacing distance
基金项目:国家重点研发计划“蓝色粮仓科技创新”重点专项(2019YFD0900304);湖北省重点研发计划项目(2021BBA230);湖北省技术创新专项重大项目(2018ABA102)
作者单位
冯玉铭 中国科学院水生生物研究所湖北 武汉 430072湖北省稻田综合养殖工程技术研究中心湖北 武汉 430072中国科学院大学北京 100039 
王建志 中国科学院水生生物研究所湖北 武汉 430072湖北省稻田综合养殖工程技术研究中心湖北 武汉 430072 
吴 利 合肥师范大学安徽 合肥 230601 
龚 坤 中国科学院水生生物研究所湖北 武汉 430072湖北省稻田综合养殖工程技术研究中心湖北 武汉 430072 
李 为 中国科学院水生生物研究所湖北 武汉 430072湖北省稻田综合养殖工程技术研究中心湖北 武汉 430072中国科学院大学北京 100039 
苑 晶 中国科学院水生生物研究所湖北 武汉 430072湖北省稻田综合养殖工程技术研究中心湖北 武汉 430072 
张堂林 中国科学院水生生物研究所湖北 武汉 430072湖北省稻田综合养殖工程技术研究中心湖北 武汉 430072中国科学院大学北京 100039 
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中文摘要:
      在稻田养殖环境条件下,利用特定设计的试验设施,研究了克氏原螯虾对配合饲料感知能力,以期为合理确定养殖水体投饵点数量和空间布局、增加饲料利用率提供科学依据。克氏原螯虾对配合饲料感知的最大间隔距离估算为12 m;在食物间隔距离3 m和6 m捕获的雌虾与雄虾数量无显著性差异(χ2>1.19, df =1, P>0.270),表明雌性与雄性对配合饲料的感知能力可能没有显著差异。食物感知-搜索时间与食物间隔距离呈正相关,在食物间隔距离为3 m、6 m、9 m、12 m时,食物感知-搜索的最短时间分别为(1.8±0.5) min、(5.0±1.1) min、(11.4±1.7) min、(25.2±2.4) min,最长时间分别为(3.4±0.9) h、(7.3±0.6) h、(9.0±0.8) h、(10.0±1.3) h。当食物间隔距离为3 m和12 m时,接受配合饲料刺激后分别有(68.2±1.6)%和(36.3±1.9)%的克氏原螯虾能在3 h内到达食物源。研究结果表明,克氏原螯虾对配合饲料感知的能力在12 m以内,食物间隔距离越小,食物感知-搜索的时间越短。
英文摘要:
      So far, no research has been reported on the distance over which red swamp crayfish (Procambarus clarkii) can perceive food, important for scientific feeding and improving the efficiency of food utilization. In this study, the ability to perceive formulated feed by red swamp crayfish was investigated using a test facility designed to simulate the paddy field aquaculture environment. The aim was to provide a scientific basis for determining the number and spatial arrangement of feeding points and increase the efficiency of feed utilization in crayfish culture. From August to October 2020, the test was carried out at a red swamp crayfish aquaculture center in Daye City, Hubei Province. Red swamp crayfish with body length (10.5±2.78) cm and body weight (52.2±3.12) g were selected and acclimated a week before testing at a water temperature of 25-30℃, pH 8.1-8.5 and dissolved oxygen 5.2-7.5 mg/L. Two paddy fields of 20 m×1 m were set as the food perceiving area and the control area (no formulated feeds), with 6 feeding points at distances of 3, 6, 9, 12, 15 and 18 m from the test crayfish release area, and each trial began with 60 crayfish. The number of crayfish arriving at the feeding points was counted at 3, 6, 9 and 12 h for each trial to determine the maximum spacing, and the shortest and longest times to perceive food. The number of crayfish at feeding points at distances of 3, 6, 9 and 12 m were, respectively, (50.5±3.5), (47.3±2.1), (43.2±2.3) and (37.1±1.7) individuals and were 10.5, 5.0, 3.5 and 2.5 times the number in the control group. At distances of 15 m and 18 m, the differences in crayfish numbers between control and treatment groups were not significant. Thus, the maximum distance that red swamp crayfish can perceive food is estimated to be 12 m. No significant difference was found in the number females and males captured at a food spacing distance of 3 m or 6 m (χ2>1.19, df=1, P>0.270), suggesting that there is not a significant difference in food perception between females and males. The time for perceiving and foraging food was positively related to food distance. At distances of 3 m, 6 m, 9 m and 12 m, the shortest times for perceiving and foraging food were, respectively, (1.8±0.5) min, (5.0±1.1) min, (11.4±1.7) min and (25.2±2.4) min, and the longest times were (3.4±0.9) h, (7.3±0.6) h, (9.0±0.8) h and (10.0±1.3) h. At 3 m and 12 m, the percentages of crayfish reaching the food source within 3 h were (68.3±1.6)% and (36.3±1.9)%. Our results indicate that P. clarkii can perceive food within 12 m, and the shorter the distance to food, the shorter the time for perceiving and foraging the food.
冯玉铭,王建志,吴 利,龚 坤,李 为,苑 晶,张堂林.2023.克氏原螯虾对配合饲料感知能力的研究[J].水生态学杂志,44(1):139-144.
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